Chomchom Logo BECKENHAM . CANTERBURY

sample menu

Prepare to be dazzled by our array of spectactular world cuisine, specially hand picked by our top head chef who has decades of culinary experience.

Our flamboyant menu changes all of the time to reflect the seasons and below is just an example of some of the delicous dishes featured - bon apetit!

 

To book by telephone call any one of our branches. Our details are available from our CONTACT page. See our opening hours and prices here.

 

SALAD BAR

Seafood Salad, Thai Beef Salad, Greek Salad, Coleslaw, Sweetcorn Salad, Pasta Salad, Hummus with Pitta Bread, Mozzarella Caprese, Seasonal Garden Salad with Dressing, Sushi with Condiments, Marinated Olives.

CONDIMENTS

Lime Pickles, Mint Raita, Mango Chutney.

HOT STARTER

Chicken Tikka, Seekh Kebab, Chicken Seekh Kebab, BBQ Lamb Ribs, Crispy Chicken Wings, Prawn Toast, Loaded Potato Skin, Breaded Mushroom, Thai Fish Cake, Vegetable Spring Roll, Onion Bhaji, Cajuan Spiced Potato Wedges, Pappadoms and Prawn Crackers.

PIZZA

Home-made Vegetable Pizza and Meat Pizza.

SOUP

Honey Roasted Parsnip Soup.

SUNDAY SPECIAL CARVING

Roasted Lamb and Chicken with Gravy, Yorkshire Pudding, Roasted Chateau Potato, Roasted Vegetables, Glazed Carrots, Buttered Broccoli.

AROUND THE WORLD MAIN COURSE

Pan-fried Chicken with Wild Mushroom Sauce, Vegetable Lasagne, Mongolian Seafood, Thai Green Curry, Assorted Vegetables, Chicken with Black Bean Sauce, Beef Shitake with Basil, Chicken Tikka Masala, Lamb Kadhai, Chicken Dhansak, Saag Paneer, Bombay Aloo, Egg-fried Rice, Steamed Basmati Rice.

LIVE NOODLES STATION

Prawns, Chicken, Beef, Mushroom, Carrots, Spring Onions, Cabbage, Capsicum.

LIVE TANDOORI BREAD STATION

Plain Naan, Garlic Naan, Peshwari Naan.

DESSERT

Strawberry Mousse, Fresh Fruit Tartlets, Chocolate Brownies, Bread and Butter Pudding, Gulab Jamun, Cake of the Day, Fresh Fruit Salad, Suji Sandesh, Ice-cream with Condiments.

 

 

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